Saturday, November 8, 2008

Aussie Chicken

Aussie Chicken

INGREDIENTS:
2-3 chicken breasts
2 tsp seasoning salt
6 slices of bacon
1/2 cup mustard
1/2 cup honey
1/4 cup corn syrup
1/4 cup mayo
1 TB dried onion flakes
1 TB oil
1 cup mushrooms
2 cups cheese
2 TB parsley

DIRECTIONS:
1. Rub chicken with salt, cover, refrigerate for 30 minutes.
2. Preheat oven to 350.
3. Cook bacon.
4. combine mustard, honey, crn syrup, mayo, dried onion. Remove half of sauce to use later.
5. Saute chicken in oil and then place in pan.
6. Apply sauce to chicken and layer with bacon and mushrooms.
7. Sprinkle with cheese.
8. Bake for 15 minutes.
9. Garnish with parsley.

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