Thursday, July 22, 2010

Pizza Rolls

Pizza Rolls
from Jane Ketcheside

1 can Pillsbury pizza dough
1 jar of your favorite spaghetti sauce
mozzarella cheese
pepperoni and any other pizza toppings you like

1. Unroll the pizza dough. Pour the sauce on the dough and spread to 3 of the 4 edges. You want to leave some dough clean so that they will seal nicely.
2. Cover with cheese. Line the pepperoni so that the pizza is completely covered. Add any other toppings you might like.
3. Roll the pizza dough like it is a cinnamon roll. Then use a serrated knife to slice it into pieces. 4. Place in greased 9x13 pan. Bake at 425* for 15-17 minutes.

*My girls absolutely loved these!

1 comment:

laura said...

I tried making these tonight for my meal swap. I decided since I was cooking them for others I would make roll dough instead of buying dough and they were super yummy! Thanks for sharing all your recipes and ideas.